The owners of Mayfair’s luxurious five-star Claridge’s hotel wanted to enhance the services and capacity offered to their guests but needed more space to do so. The hotel’s location meant that extending at street level was not feasible, so an alternative solution was found by excavating under the hotel’s Art Deco wing.
Building capacity for Claridge’s by building down
When the Maybourne Hotel Group proposed that their Claridge’s hotel extends into the basement underneath the Grade-II listed building, it was advised the hotel would have to close during the works. When the idea was revisited 10 years later, Arup and McGee developed a process to excavate and construct a five-storey basement while Claridge’s remained fully operational. Our structural engineers, together with McGee and temporary works designers RKD, spent six months carrying out site trials, material tests and analysis to demonstrate that the concept was buildable.
This truly unique project required the designing and building of a deep basement beneath an 80-year-old concrete raft. Adding to the complexity, all materials going in and out of the site had to pass through a window opening, as any other method would involve transporting them through the hotel.
The additional 5,500m² of space houses a range of facilities, including a spa, swimming pool. wine cellar, and additional back of house facilities. All of these were developed in the Claridge’s basement with no disturbance to guests, through Arup’s pioneering construction designs.